Recipes

I found this lemon-basil quinoa salad recipe and thought I would share since quinoa seems to be becoming so popular. This make-ahead salad (served warm or room temperature) is great for outdoor parties since it won't spoil in the sun.

Cool, refreshing vegetarian salad. Great for picnics! You can substitute water for the vegetable broth, if desired.

Here's a delicious cherry farro salad with a sweet vinaigrette recipe using a whole grain that tastes good and is also good for you! The flavors are refreshing and sweet while the crunchy nuts and farro give it wonderful texture!

This cold wild rice salad recipe yields a refreshing, delicious, colorful wild rice salad served cold. It's excellent as a main dish or side dish.

Are you tired of eating your leftover Thanksgiving meal? If you are, try this recipe. It is healthy and delicious. The combination of the minty mint and the sweet cranberries is so refreshing, just like a dip in the pool.

This is a go-to type of recipe I use a lot. The seasonings are pretty great and can be used for sweet potato fries and a fish marinade too. You can vary this recipe by adding your favorite grain, or bean! You can also use whichever herb you enjoy.

This cranberry apple pecan quinoa salad is a beautiful and light take on a fall salad. The tastes mix well together, and it can be served hot or cold. I like to pair it with Dijon-crusted salmon!

Cold Rice Salad Recipe

A very filling dish. Gluten-free, dairy-free, and nightshade-free. Cooking the onion and garlic is optional.

This is a Lebanese salad (my version of tabbouleh) that we like served with everything!

Roasted purple sweet potatoes add beautiful color to this healthy, fresh-tasting, zesty quinoa salad recipe!

This quinoa avocado salad is flavored with cumin and lime juice for a delicious, veggie-packed meal.

Who knew a zesty dressing for quinoa could transform this nutty grain and veggies into such a scrumptious salad?

Tabbouleh is a wonderfully fresh Middle Eastern salad made with bulgur, lots of fresh parsley, and lemon juice. It tastes great, and is easy (and best) to make ahead for a crowd-pleasing salad. This recipe is the real deal!

This quinoa vegetable salad is a wonderful dish — it's light and very tasty. My four kids (ages 2-7) ate it up and asked for more!

This super wholesome, warm quinoa recipe is jam-packed with nutrients and high in protein and iron.