Recipes

This warm, rich and chocolatey bread pudding from Andrew Zimmern is a great crowd-pleasing dessert for the Holiday season.

To help balance the irresistibly crispy top, sprinkle the baking dish with turbinado sugar to give the bottom of the pudding a delightful crunch, too

This gooey bread pudding made with caramel-like dulce de leche from Latin America is so much more than the sum of its five parts. To add even more flavor, throw in a handful of fresh or frozen raspberries or blueberries before baking.

This boozy bread pudding with vanilla, cinnamon, and raisins is like an adult French toast.

This walnut pie was always a hit at my grandmother's Woman's Club bake sales.

This genius bread pudding is made with melted vanilla ice cream, eliminating the need to make a custard.

A wonderful white wedding cake recipe. The secret ingredient of sour cream makes this cake so moist, dense, and delicious. I use this recipe for my kids' birthdays, but it's a favorite for wedding cakes, too. This recipe can easily be doubled.

Chef Bradley Ogden's 1987 recipe for ultrarich bread pudding is perfect for dessert or brunch. It can be made with store-bought bread, but it's best made with a fresh bakery loaf, sliced 1/2 inch thick.

A delicious apple crumb cake recipe. Finally, after all these years, I've come up with a solution for people who can't decide whether to make an apple crumble or a coffee cake. This features the best things about both of those recipes. It's like baking a crumb-topped coffee cake on top of another coffee cake!

Gail Simmons transforms dense, dull apple bread pudding into a rich and flavorful recipe that’s perfect for your holiday table.

A yummy chocolate chip cookie pie with nuts. Usually served warm with ice cream or whipped cream.

"We Brits consider this 'pudding,'" says cookbook author and TV star Nigella Lawson of her buttery, sweet dessert. "Think bread pudding, only so much more luxurious. When I make this for supper, we eat nothing else. Why would one need to?

These apple bars are easy to make with fresh apples, nuts, and cinnamon. They're delicious and hardly last a day at my house!

With white chocolate in both the pudding and the sauce — and bittersweet chocolate shavings on top — this sweet, custardy bread pudding is sure to please.

This pecan pie without corn syrup is sweet and flavorful without the overpowering sweetness of corn syrup. In this recipe, eggs, brown and white sugars, and a touch of flour help to thicken the filling, so your pie will be perfectly set and ready to please guests at your Thanksgiving or Christmas dinner. Dollop each slice with whipped cream and a sprig of fresh mint.

Bey and Jay. PB&J. Platano con salami. They're all iconic duos and pastry chef Paola Velez has one more to add to the canon: guava and cheese.