Recipes

A Mediterranean-inspired baked pasta with tangy feta cheese and spinach nestled in tubes of mostaccioli, offering a creamy and slightly salty delight.

Mujaddara Arabic lentil rice is a great tasting dish to enjoy and share with family and friends. It's a special dish for vegetarians, and one of our favorite meals. Instead of placing the onion on top you can mix it along with the lentils and rice before serving. It makes a perfect meal with a fresh green salad. Also you can use 2 cups of vegetable broth instead of 2 cups of water to cook the lentils.

Italian-style braised chicken with tomatoes, onions, and bell peppers, served over pasta. Comfort food at its finest with rustic flavors and savory sauce.

Loaded with shrimp, ham, chicken, and veggies, just like in your favorite Chinese restaurant. This 'House' Fried Rice is delicious and an excellent use of leftovers! Feel free to substitute ingredients, depending on what you have on hand.

Tender tortellini and grilled steak meet Caesar salad flavors in this hearty fusion of pasta and greens—a filling twist on a classic salad.

I got this chickpea and rice recipe from a friend who is from Bethlehem. The flavors are just delicious. The possibilities of add-ins are endless.

Plump shrimp and earthy mushrooms tossed with linguini in a luscious, herb-infused cheese sauce—elegant yet comforting seafood pasta.

This Mexican red rice is easy to make and authentic in taste! Use a different chile if you want milder or hotter rice.

My company had a Mardi Gras party and I wanted to make a flavorful red beans and rice recipe that everyone would love!

A baked pasta casserole filled with ground beef, tomato sauce, and cheese. A Midwestern favorite with layers of savory flavors and nostalgia.

A great orange chicken dish!

Hearty and rustic, this pasta combines tender noodles with creamy cannellini beans, olive oil, garlic, and herbs—perfect for a wholesome, meatless Tuscan dinner.

My neighbor taught me this recipe for thyme rice when I was young. It is very good and goes with any chicken dish. Even my picky 4-year-old eater eats it!

A filling orzo rice side dish that is great with chicken. It is a real family favorite in our house.

A rich and creamy mac and cheese with a special twist—featuring bold cheeses and possibly some secret ingredients. A comforting classic reimagined with flair.

This vegetable fried rice combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.