Pasta Recipes

A pasta salad featuring pickled vegetables and mostaccioli in a tangy dressing. Bright, crunchy, and...

Jumbo pasta shells filled with seasoned taco meat and cheese, baked with salsa. A creative Tex-Mex t...

Traditional mac and cheese infused with Italian flair—think Parmesan, oregano, or marinara. A hybr...

Ground beef cooked with creamy sauce and noodles for a shortcut take on classic stroganoff—warm, r...

Quick and easy stovetop mac and cheese using soup as a creamy base. Ideal for busy nights when comfo...

A hearty, baked pasta dish layered with meat, sauce, cheese, and Italian spices. A family-style dinn...

Lean turkey breast and mixed veggies tossed with pasta in a light sauce. A healthy, colorful twist o...

A comforting casserole with egg noodles, tuna, cream sauce, and crunchy topping. A throwback to vint...

A creamy macaroni salad with a hint of sweetness, crisp veggies, and simple dressing. A potluck clas...

A fun fusion of Italian and Mexican flavors—taco shells filled with Italian-seasoned meat, cheese,...

Rigatoni pasta coated in a smooth, rich tomato-cream vodka sauce. Silky, tangy, and comforting—per...

A quick version of carbonara using diced ham, eggs, and cheese tossed with hot pasta. Creamy, salty,...

Oversized mushrooms stuffed with cheese, breadcrumbs, and herbs—possibly served over pasta or as a...

A classic Italian combo: slightly bitter broccoli rabe with savory sausage and ear-shaped pasta. Rob...

A lighter take on primavera using olive oil or broth instead of cream. Loaded with seasonal veggies ...

Cheese-filled tortellini tossed in a velvety béchamel sauce with smoked salmon. Rich, elegant, and ...