Mashed avocado and white beans make for a fiber-rich and creamy topping, the perfect partner for a crispy slice of toast. Try it for a quick breakfast or snack.
1 slice whole-wheat bread, toasted
¼ avocado, mashed
½ cup canned white beans, rinsed and drained
Kosher salt to taste
Ground pepper to taste
1 pinch Crushed red pepper
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