Recipes
Vegetarian Lime Orzo
- Pasta
A bright and zesty vegetarian dish with orzo pasta, fresh lime juice, and a medley of herbs and vegetables. It's a light, refreshing, and quick meal.
Ingredients
- 2 tablespoons olive oil 2 cloves garlic, minced 2 cups orzo pasta
- 1 zucchini, peeled and shredded 1 carrot, peeled and shredded
- 1 (16 ounce) can stewed tomatoes, undrained
- 1 (14 ounce) can vegetable broth 1 teaspoon Italian seasoning
- 1 teaspoon dried basil leaves salt and black pepper to taste 1/4 cup chopped green onions 1/4 cup chopped fresh parsley 2 teaspoons grated lime zest
- 2 tablespoons lime juice
- 1/2 cup grated Parmesan cheese for topping
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