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Recipes

Vegetable Fried Rice

  • Rice
Vegetable Fried Rice

This vegetable fried rice combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.

Ingredients

  • 3 cups water

  • 1 ½ cups quick-cooking brown rice

  • 2 tablespoons peanut oil

  • 1 small yellow onion, chopped

  • 1 small green bell pepper, chopped

  • 1 teaspoon minced garlic

  • ¼ teaspoon red pepper flakes

  • 3 green onions, thinly sliced

  • 3 tablespoons soy sauce

  • 1 cup frozen petite peas

  • 2 teaspoons sesame oil

  • ¼ cup roasted peanuts (Optional)