Tuna Piccata Pasta Salad

A tangy twist on tuna salad with lemon, capers, and pasta. Cold, bright, and packed with Mediterranean flavor.

6 ounces angel hair pasta

1 1/2 tablespoons fresh lemon juice

3/4 teaspoon Dijon mustard 1 tablespoon mayonnaise salt and pepper to taste

6 tablespoons olive oil

1 (9 ounce) can solid white tuna packed in water, drained

2 teaspoons capers, drained

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