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Recipes

Tomato Chicken Pasta Soup

  • Chicken
Tomato Chicken Pasta Soup

Just one can of tomatoes can transform a basic chicken noodle soup into something so much more.

Ingredients

  • 2 tablespoons extra-virgin olive oil

  • 1 medium onion, chopped

  • 2 carrots, chopped

  • 1 celery stalk, chopped

  • Kosher salt

  • Freshly ground black pepper

  • 6 cups chicken stock

  • 1 (32-ounce) can whole tomatoes in juice

  • 2 pounds boneless skinless chicken thighs, sliced

  • 1/2 pound ditalini pasta

  • Fresh basil leaves for garnish