A baked spaghetti dish layered with meat sauce and cheese. Crispy on top, saucy and gooey in the middle—a family favorite comfort food.
1 (16 ounce) package spaghetti
2 pounds ground beef 1/4 cup chopped onion
2 (26.5 ounce) cans meatless spaghetti sauce
1 (16 ounce) container fat-free sour cream
2 cups shredded mozzarella cheese, divided
1/2 cup Parmesan cheese salt and black pepper to taste
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