These delicious shrimp skewers are easy to make and cook in just a few minutes. They are perfect for summer weeknights or parties.
1/3 cup water
2 tablespoons soy sauce
2 tablespoons brown sugar
1 teaspoon honey
1 teaspoon grated fresh garlic
1 teaspoon grated fresh ginger
1 pound jumbo shrimp
1/2 fresh pineapple, cored and cut into 1 ½-inch pieces
skewers
2 tablespoons minced fresh cilantro (Optional)
1 tablespoon toasted sesame seeds (Optional)
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