Recipes
Super Easy Salmon Cakes
- Seafood
This recipe for baked salmon patties is a great way to use canned or leftover salmon and is easily adapted to include whatever spices you like.
Ingredients
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2 cups crushed saltine crackers, divided
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1 (7 ounce) can salmon, drained and flaked
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1 egg, beaten
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2 green onions, finely chopped
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1 tablespoon olive oil
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lemon pepper to taste
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