Recipes
Stuffed Hasselback Turkey Breast
- Turkey
Stuffed Hasselback turkey breast is much easier than a traditional roast turkey. The sliced and stuffed turkey breast takes far less time than a whole bird. It's perfect for an everyday or holiday dinner for a smaller group.
Ingredients
Basic Stuffing:
-
1 tablespoon unsalted butter
-
½ cup diced onion
-
½ cup diced celery
-
2 cups small dry bread cubes
-
1 teaspoon poultry seasoning (dried sage, rosemary, and thyme)
-
½ teaspoon kosher salt
-
1 pinch ground black pepper, or to taste
-
1 pinch cayenne pepper, or to taste
-
1 cup hot chicken broth
-
1 large egg yolk
Turkey Breast:
-
1 (2 1/2 to 3 pound) turkey breast half (with bones and skin)
-
salt and freshly ground black pepper to taste
-
1 tablespoon unsalted butter for brushing, melted
Login Required to View Directions
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!
