Recipes
Strawberry Poke Cake
- Desserts
What makes this poke cake so special? After this lightened-up cake is baked and cooled, it's poked with holes (hence the name!) and filled with fresh pureed strawberries, thickened with gelatin to prevent the cake from getting soggy. The end result? Sweet strawberry flavor inside and out!
Ingredients
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Baking spray with flour (see Tip)
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1 cup whole milk
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½ cup unsalted butter
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3 cups all-purpose flour
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4 teaspoons baking powder
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6 large eggs, at room temperature
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1 ½ teaspoons lemon extract
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½ teaspoon salt
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1 tablespoon vanilla extract, plus 1/2 teaspoon, divided
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2 ¼ cups sugar, divided
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2 ½ pounds fresh strawberries
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1 (.25 ounce) envelope unflavored gelatin
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1 tablespoon chopped fresh mint
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Whole-milk vanilla Greek yogurt or whipped cream for garnish
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