Recipes
Strawberry Oat Streusel Bars
- Desserts
The dough in this easy dessert recipe does double duty--it creates a sturdy crust to hold all the gooey strawberry filling and also makes a crisp crumb topping. Serve with a scoop of vanilla ice cream or a dollop of whipped cream to take this to the next level.
Ingredients
-
1 ⅓ cups old-fashioned rolled oats
-
½ cup packed light brown sugar
-
6 tablespoons all-purpose flour
-
6 tablespoons white whole-wheat flour
-
¼ teaspoon baking soda
-
¼ teaspoon ground cinnamon
-
¼ teaspoon salt
-
⅓ cup unsalted butter, melted
-
1 ⅓ cups finely chopped fresh strawberries
-
3 tablespoons strawberry preserves
-
2 tablespoons granulated sugar
-
½ teaspoon cornstarch
Login Required to View Directions
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!
