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Stick of Butter Shrimp and Orzo

  • Prawn
Stick of Butter Shrimp and Orzo

This stick of butter shrimp and orzo is a one-pot dinner that begins on the stovetop with creamy, cheesy orzo, that is topped with shrimp and finished in the oven. And yes, there is a whole stick of butter in the dish.

Ingredients

  • 1 tablespoon olive oil

  • 1/2 cup chopped onion

  • 2 cloves garlic, minced

  • 1 teaspoon kosher salt, divided

  • 1 cup orzo pasta

  • 1/3 cup white wine

  • 1 (14.5 ounce) can diced tomatoes

  • 1 (10.5 ounce) can condensed cream of mushroom soup

  • 3/4 teaspoon ground black pepper, divided

  • 1 cup grated Parmesan cheese, divided

  • 1 pound large frozen peeled shrimp, partially thawed

  • 1/4 teaspoon crushed red pepper

  • 1/2 cup butter, cut into tablespoon-sized pieces

  • 1 lemon, juiced

  • chopped parsley, for garnish