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Recipes

Spicy Buttermilk Chicken with Broccoli Raisin Slaw

  • Lamb
Spicy Buttermilk Chicken with Broccoli Raisin Slaw

Crispy, juicy and slightly spicy, these flavorful air-fryer chicken thighs have it all. A crunchy broccoli-raisin slaw makes for an easy side to pair with the chicken. If you like, serve the chicken with hot honey for a little sweet heat.

Ingredients

  • ¾ cup low-fat buttermilk

  • ¾ teaspoon cayenne pepper, divided

  • ½ teaspoon salt plus 1/8 teaspoon, divided

  • ¼ teaspoon ground pepper plus 1/8 teaspoon, divided

  • 4 bone-in, skin-on chicken thighs (1 1/2 pounds)

  • ½ cup white whole-wheat flour

  • 1 Cooking spray

  • ½ cup low-fat plain strained yogurt, such as Greek-style

  • 2 tablespoons cider vinegar

  • 2 tablespoons orange juice

  • 1 tablespoon honey

  • 1 (12 ounce) package broccoli slaw

  • ½ cup golden raisins