Recipes
Southern Style Baked Banana Pudding
- Banana Bread
You'll love this baked banana pudding, especially if you like banana cream pie. Not only is there no pie crust to mess with, but I think the vanilla wafer cookies pair even more perfectly with the fruit and custardy pudding. We want the bananas to match the texture of the custard-soaked cookies, so make sure you buy them a week beforehand. Other than that, not much can go wrong with this simple Southern classic.
Ingredients
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4 large eggs
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½ cup white sugar
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¼ teaspoon salt
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⅓ cup all-purpose flour
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1 tablespoon all-purpose flour
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2 cups milk
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1 tablespoon banana liqueur (Optional)
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½ teaspoon vanilla extract
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1 tablespoon cold butter
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3 very ripe bananas, or more to taste, sliced
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1 ½ teaspoons freshly squeezed lemon juice
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1 (12 ounce) package miniature vanilla wafers
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⅛ teaspoon cream of tartar
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2 tablespoons white sugar
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