Recipes
Sour Orange Yucatán Chickens
- Chicken
Marinated in tangy sour orange juice, garlic, and Yucatán spices, these chickens are roasted or grilled to juicy perfection. Bold, citrusy, and deeply flavorful, they capture the vibrant essence of traditional Yucatán cuisine.
Ingredients
-
20 garlic cloves, halved
-
1/4 cup vegetable oil
-
1 1/3 cups fresh orange juice
-
1/2 cup fresh lemon juice
-
1/4 cup pure ancho chile powder
-
2 tablespoons hot paprika
-
4 teaspoons kosher salt, plus more for seasoning
-
2 teaspoons ground cumin
-
Two 3 1/2-pound chickens
-
1/4 cup plus 1 tablespoon honey
Login Required to View Directions
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!
