Recipes
Smoked Turkey Broth
- Turkey
This smoked turkey broth recipe makes a delicious base for a broth-based soup or a wonderful smoky addition to any recipe using chicken, beef, or veal stock. It's especially delicious in mashed potatoes for Thanksgiving!
Ingredients
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2 smoked turkey legs
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1 large red onion, cut in half
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1 large Spanish onion, cut in half
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1 large red bell pepper, seeded (Optional)
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1 large carrot, cut in thirds
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1 tablespoon olive oil
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7 quarts cold water
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5 cloves garlic, lightly smashed
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10 whole black peppercorns
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salt to taste
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1 cup water
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