Ingredients

• 1 (14 ounce) package Butterball® Smoked Turkey Dinner Sausage, halved lengthwise, and cut into 1/4-inch-thick slices

• 1 cup diced green onions, white and green parts

• 1 ½ tablespoons olive oil

• 10 large eggs, slightly beaten

• ¾ cup shredded mozzarella cheese

• ⅓ cup freshly grated Parmesan cheese

• 16 torn fresh basil leaves

• ¼ cup chopped sun-dried tomatoes

• ¼ teaspoon ground black pepper

• 1 pinch Freshly grated Parmesan cheese

• 1 leaf Fresh basil leaves