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Smoked Salmon & Goat Cheese Sheet Pan Eggs

  • Pancake
Smoked Salmon & Goat Cheese Sheet Pan Eggs

Meal-prep breakfast for the week with these easy sheet-pan eggs, which can be served as is or in a sandwich. Smoky salmon, briny capers and creamy goat cheese load these frittata-like slices with flavor.

Ingredients

  • 18 large eggs

  • ¼ cup reduced-fat milk

  • ½ teaspoon salt

  • ½ teaspoon ground pepper

  • 1 cup chopped baby spinach

  • ½ cup thinly sliced red onion

  • 6 ounces crumbled goat cheese

  • ¾ cup flaked smoked salmon

  • 1 tablespoon rinsed capers