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Recipes

Slow Cooker Pork and Sauerkraut

  • Pork
Slow Cooker Pork and Sauerkraut

Easy pork and sauerkraut slow-cooked with potatoes. Use a slow cooker liner for effortless cleanup. This dish is also delicious served with mashed potatoes if you don't want to use whole baby potatoes. I usually double the recipe as leftovers are even better the next day.

Ingredients

  • 1 (1 pound) whole pork tenderloin

  • 1 (24 ounce) bag baby potatoes, unpeeled (Optional)

  • 1 (20 ounce) can sauerkraut, undrained

  • 1 cup water, or more as needed

  • ¼ cup butter, cubed

  • salt and ground black pepper to taste