Recipes
Simple Vegan Pesto Zoodles
- Noodles
Zucchini noodles, or "zoodles," are a gluten-free, low-calorie substitute for traditional pasta in this easy and fresh vegan dinner. For best results, toss the zucchini pasta with the basil pesto sauce and serve right away.
Ingredients
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5-6 medium zucchini (2 1/4-2 1/2 pounds total), trimmed
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¾ teaspoon salt, divided
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1 cup packed fresh basil leaves
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2 cloves garlic, crushed and peeled
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⅓ cup unsalted cashews
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2-3 tablespoons lemon juice
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2 teaspoons nutritional yeast
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½ teaspoon ground pepper
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1/4 cup plus 1 tablespoon extra-virgin olive oil, divided
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1 cup grape tomatoes, halved
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