Ingredients

• 1/2 pound Chinese wheat noodles or whole-wheat spaghetti
• 1/3 cup Newman's Own Lighten Up Low Fat Sesame Ginger Dressing
• 1/4 cup Thai-style sweet chili sauce
• 3 tablespoons creamy peanut butter
• 1 medium orange, zested and juiced
• 1 teaspoon hot chili oil, or to taste (sriracha may be substituted)
• 2 cups shredded chicken
• 2 cups broccoli coleslaw mix
• 1 hothouse (seedless) cucumber, cut in 1/2-inch dice
• 1 small red bell pepper, cut in 1/4- inch dice
• 1/2 cup chopped fresh cilantro Salt and pepper
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• Garnish:
• Crisp, curly lettuce leaves
• 2 tablespoons chopped fresh cilantro
• 1/4 cup chopped peanuts