Shrimp Scampi III

A simple yet elegant dish of shrimp sautéed in garlic butter and white wine, tossed with pasta. Light, zesty, and full of seafood flavor.

1 (8 ounce) package angel hair pasta

1/2 cup butter

2 cloves garlic, sliced

1 1/2 pounds shrimp, peeled and deveined

1/3 cup white wine

3/4 cup dry bread crumbs

3 tablespoons grated Parmesan cheese

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