This creamy layered shrimp dip with cocktail sauce and green onions looks so pretty! I like to sprinkle some sliced black olives on top for a nice flavor twist. It's always a favorite at parties.
1 (8 ounce) package cream cheese, softened
1 (8 ounce) jar cocktail sauce
½ pound cooked baby shrimp
3 green onions, chopped
1 (2.25 ounce) can sliced black olives, drained
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