Ingredients

• cooking spray

• 2 (8-ounce) packages refrigerated crescent dough sheets or refrigerated crescent rolls

• 12 ounces sliced Canadian-style bacon, quartered

• 1 1/2 cups frozen cubed hash brown potatoes, thawed

• 2 cups shredded Cheddar cheese, divided

• 12 large eggs

• 1/3 cup milk

• 1/2 teaspoon table salt

• 1/8 teaspoon freshly ground black pepper, plus more for garnish

• chopped fresh chives and/or green onion, for garnish

• flaky salt, for garnish

• hot sauce, for serving