Recipes
Scotch Egg
- Breakfast
A common party dish in the U.K., Scotch eggs have a history dating back nearly 300 years.
Ingredients
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6 eggs, soft-boiled and peeled
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1 pound sausage meat
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1 tablespoon brown mustard
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1 tablespoon chopped fresh parsley
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1/2 teaspoon nutmeg
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1/2 cup lard or other cooking fat
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