Recipes
Rotisserie Chicken Salad
- Chicken
This creamy rotisserie chicken salad is great for parties or family gatherings, and prep is fast. This recipe is easily doubled. You can also make it with leftover roast chicken. Serve in pita pockets or on bread, crackers, bagel chips, crostini, or croissants.
Ingredients
-
1 deli rotisserie chicken, meat removed and shredded
-
1 white onion, chopped
-
4 hard-boiled eggs, chopped
-
½ cup sweet-hot pickle relish
-
1 tablespoon Dijon mustard
-
1 teaspoon paprika
-
½ teaspoon red pepper flakes
-
½ cup mayonnaise, or to taste
-
salt and ground black pepper to taste
Login Required to View Directions
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!
