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Recipes

Rosemary Red Wine Marinade

  • Lamb
Rosemary Red Wine Marinade

Richer tasting meats like chicken thighs, beef and lamb work best in this red wine marinade.

Ingredients

  • ½ cup red-wine vinegar

  • ⅓ cup dry red wine

  • 1 tablespoon extra-virgin olive oil

  • 4 cloves garlic, minced

  • 2 tablespoons chopped fresh rosemary

  • 1 teaspoon salt

  • ½ teaspoon freshly ground pepper