Recipes
Rolled Dumplings
- Soups
These rolled dumplings are a great addition to chicken or vegetable soup.
Ingredients
-
2 cups all-purpose flour
-
2 teaspoons baking powder
-
1 teaspoon salt
-
⅓ cup shortening
-
½ cup milk
-
2 (14.5 ounce) cans chicken broth
Login Required to View Directions
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!
