Recipes
Rockin Oysters Rockefeller
- Seafood
Oysters Rockefeller is a rich seafood appetizer. This recipe adds three types of cheese to the creamy sauce for an even more decadent version of the classic.
Ingredients
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48 fresh, unopened oysters
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1 ½ cups beer
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2 cloves garlic
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7 black peppercorns
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seasoned salt to taste
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½ cup butter
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1 onion, chopped
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1 clove garlic, crushed
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1 (10 ounce) package frozen chopped spinach, thawed and drained
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8 ounces Monterey Jack cheese, shredded
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8 ounces fontina cheese, shredded
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8 ounces mozzarella cheese, shredded
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½ cup milk
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2 teaspoons salt, or to taste
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1 teaspoon ground black pepper
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2 tablespoons fine bread crumbs
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