Recipes
Roasted Carrot and Cauliflower Curried Soup
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This restaurant-quality carrot cauliflower soup is hearty and very tasty! I didn't have onions at home when I made this, and although the soup turned out really flavorful without them, I will probably add an onion or two next time. Garnish with basil, wonton noodles, and sour cream.
Ingredients
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6 carrots, peeled and chopped
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½ head cauliflower, trimmed and chopped
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2 cloves garlic, chopped
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1 ½ teaspoons olive oil
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1 teaspoon salt
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1 teaspoon ground black pepper
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3 cups vegetable broth, or more if needed
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1 tablespoon curry powder
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1 cup coconut milk
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½ lime, juiced
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