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Red Beans and Rice with Sausage

  • Rice
Red Beans and Rice with Sausage

This red beans and rice recipe was given to me by my sister. It's a hearty dish — wonderful for the cold winter months. To make it a little meatier, I cut up a small ham steak into cubes and add in the last 20 minutes.

Ingredients

  • 2 cups dried red beans

  • 1 tablespoon dried minced onion

  • ½ teaspoon dried minced garlic

  • 2 teaspoons salt

  • 1 teaspoon white sugar

  • 1 teaspoon celery seed

  • 1 teaspoon ground cumin

  • ¼ teaspoon ground cayenne pepper

  • ¼ teaspoon crushed red pepper flakes

  • 1 bay leaf

  • 1 ham hock

  • 1 pound smoked sausage, sliced

  • hot cooked rice