This quinoa summer salad with feta recipe makes a great healthy side dish or a quick lunch if you have more than one serving.
2 cups water
1 cup quinoa
1 small cucumber, thinly sliced
1 Roma (plum) tomato, diced
1 (4 ounce) package feta cheese, crumbled
1 tablespoon lemon juice
1 tablespoon apple cider vinegar
1 tablespoon olive oil
1 teaspoon dried dill weed
1 teaspoon salt
1 teaspoon ground black pepper
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