Recipes
Pumpkin Parfaits
- Banana Bread
F&W's Justin Chapple layers superspeedy pumpkin mousse with whipped mascarpone cream and crushed chocolate wafer cookies for his gorgeous, delicious parfaits.
Ingredients
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Two 15-ounce cans pumpkin puree
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1 teaspoon pumpkin pie spice
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1/4 teaspoon kosher salt
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4 cups mascarpone cheese
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2 1/2 cups confectioners’ sugar
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2 cups heavy cream
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1 1/2 cups crushed chocolate wafer cookies (6 ounces)
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