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Recipes

Pumpkin Chocolate Chunk Cookies

  • Desserts
Pumpkin Chocolate Chunk Cookies

Classic chocolate chip cookies get a fall update by mixing in pumpkin puree and pumpkin spice. Not only are these pumpkin cookies even more flavorful than regular chocolate chip cookies, they're also oh-so-soft and cakelike. Use chocolate chunks for big gooey bites of chocolate or opt for mini chocolate chips to ensure a bit of chocolate in each bite.

Ingredients

  • ⅔ cup whole-wheat pastry flour

  • ⅔ cup all-purpose flour

  • 1 ½ teaspoons pumpkin pie spice

  • 1 teaspoon baking powder

  • ½ teaspoon baking soda

  • ½ teaspoon salt

  • ¾ cup packed light brown sugar

  • 2 large eggs

  • ¾ cup canned unseasoned pumpkin puree

  • 3 tablespoons melted butter

  • 3 tablespoons neutral oil, such as canola or avocado

  • 1 teaspoon vanilla extract

  • ⅔ cup chocolate chunks or mini chocolate chips