Recipes
Pumpkin Bars with Cream Cheese Frosting
- Desserts
Moist pumpkin bars with cream cheese frosting are the perfect holiday treat for you and your family to enjoy! Keep refrigerated as they taste best served cold.
Ingredients
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4 large eggs
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2 cups white sugar
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1 cup vegetable oil
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1 (15 ounce) can pumpkin purée
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2 cups all-purpose flour
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2 teaspoons baking powder
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2 teaspoons ground cinnamon
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1 teaspoon baking soda
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¾ teaspoon salt
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1 (8 ounce) package cream cheese, softened
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1 cup unsalted butter, softened
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2 teaspoons vanilla extract
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4 cups confectioners' sugar
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¼ teaspoon ground cinnamon, or to taste
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