Recipes
Pork Potstickers
- Pork
These healthy dumplings have a juicy filling so they don't need to be served with a dipping sauce, but offer them with a little chili oil if you'd like. Look for dumpling wrappers in the produce section of your supermarket or at an Asian market.
Ingredients
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1 pound ground pork
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1 large egg, lightly beaten
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1 cup sliced scallions
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¼ cup Shaoxing rice wine (see Tip)
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¼ cup reduced-sodium soy sauce
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2 tablespoons mushroom dark soy sauce (see Tip)
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2 tablespoons minced fresh ginger
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1 tablespoon sesame oil
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1 tablespoon sugar
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1 tablespoon cornstarch, plus more for dusting
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1 teaspoon ground white pepper
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¼ teaspoon salt
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2 cups finely chopped napa cabbage
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80 round dumpling wrappers
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7 tablespoons neutral oil, such as canola or avocado, divided
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3 ½ cups warm water, divided
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