Recipes
Pistachio Chocolate Baklava
- Desserts
This pistachio chocolate baklava is crisp and golden, made of buttery layers of phyllo with pistachio cream, milk chocolate, and chopped pistachio filling.
Ingredients
-
12 ounces lightly salted shelled pistachios
-
1 milk chocolate bar, such as Hershey's®, broken into pieces
-
3/4 cup pistachio cream
-
2 tablespoons tahini
-
1 cup butter, melted
-
1 (16 ounce) package frozen phyllo dough, thawed
-
1 cup plus 2 tablespoons water
-
1 cup white sugar
-
1/2 cup honey
Login Required to View Directions
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!
