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Recipes

Penne, Peppers, and Chicken-Apple Sausage Saute

  • Chicken
Penne, Peppers, and Chicken-Apple Sausage Saute

This recipe originated with my son, who makes it with very spicy chicken sausages. I loved it so much that I adapted it to suit our taste. Because my husband prefers less spicy food, I use milder chicken-apple sausage. This is one of our favorite dinners.

Ingredients

  • 2 tablespoons olive oil

  • 2 sweet red peppers, chopped

  • 1 large onion, chopped

  • 4 cloves cloves garlic, minced or pressed through a garlic press

  • 5 links precooked chicken and apple sausage, sliced into 1/4-thick rounds

  • 3 (16 ounce) packages penne pasta

  • garlic and herb seasoning blend (such as Mrs. Dash®) to taste

  • sea salt to taste

  • ground black pepper to taste