Recipes
Parmesan Cloud Eggs
- Breakfast
These light and fluffy eggs are loaded with Parmesan and scallions for tons of flavor, plus there's a luscious runny yolk on top. And don't worry, this impressive brunch recipe is easy enough for anyone to master.
Ingredients
-
4 large eggs
-
Pinch of salt
-
¼ cup finely grated Parmesan cheese
-
1 scallion, finely chopped
-
Ground pepper to taste
Login Required to View Directions
To view the complete recipe directions, please login or register for free.
Registration is free and gives you access to all recipes!
