Recipes
Overnight Breakfast Casserole
- Pork
This overnight breakfast casserole is pretty and colorful, with a good balance of vegetables and sausage, tender eggs, and hash browns. It's easy to put together, and makes enough for a crowd.
Ingredients
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cooking spray
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1/2 (32 ounce) package frozen diced hash brown potatoes
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1 pound bulk pork sausage
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1 red bell pepper, chopped
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1 yellow bell pepper, chopped
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1/2 cup chopped onion
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2 cloves garlic, minced
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1/2 teaspoon dried oregano
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4 cups fresh spinach
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4 ounces Monterey Jack cheese, shredded
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12 large eggs
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2/3 cup whole milk
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2 teaspoons Dijon mustard
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1/2 teaspoon salt
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1/4 teaspoon freshly ground black pepper
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