Recipes
One-Pan Rice and Sausage Skillet
- Chicken
Fast, one-dish, easy weeknight meal!
Ingredients
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11 ounces chicken sausage, sliced into coins
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3 tablespoons dry white wine
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2 tablespoons olive oil
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1 medium onion, diced
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1 clove garlic, minced
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½ cup water
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1 tablespoon lemon juice
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1 cube chicken bouillon
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1 (8 ounce) can whole kernel corn, drained
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1 (8 ounce) can cream-style corn
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1 (8.8 ounce) pouch cooked basmati rice
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ground black pepper to taste
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