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Recipes

One Pan Creamy Baked Salmon and Orzo

  • Seafood
One Pan Creamy Baked Salmon and Orzo

This one-pan creamy baked salmon and orzo features salmon filets on a bed of orzo and vegetables in a cream and Boursin sauce. It all bakes in a single casserole dish, so there's minimal cleanup.

Ingredients

  • cooking spray

  • 1 cup dry orzo

  • 1 cup frozen corn kernels

  • 4 baby zucchini, sliced into coins

  • 1 small onion, finely chopped

  • 1 1/2 cups chicken bone broth

  • 1/4 cup milk

  • 1/4 cup heavy cream

  • 1 (5.2 ounce) package spreadable gourmet cheese, such as Boursin® Garlic & Fine Herbs

  • 2 tablespoons olive oil, divided

  • 4 (3-ounce) salmon fillets, skin removed

  • 1 1/2 teaspoons salt, divided

  • 2 teaspoons Cajun seasoning

  • lemon wedges (optional)