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Recipes

Oatmeal Breakfast Cookies

  • Desserts
Oatmeal Breakfast Cookies

These oatmeal breakfast cookies are a must-have start to your day that’s both satisfying and delicious. Packed with oats, walnuts and chocolate chips, these cookies provide a healthy boost of fiber and energy to keep you fueled throughout the morning. They’re perfect for busy mornings, easy to grab on the go, and a tasty way to begin your day.

Ingredients

  • ½ cup packed light brown sugar

  • ¼ cup tahini

  • ¼ cup unsalted butter, at room temperature

  • 1 large egg

  • 1 large egg yolk

  • 2 tablespoons whole-milk plain strained (Greek-style) yogurt

  • 1 tablespoon vanilla extract

  • 1 cup old-fashioned rolled oats

  • ½ cup all-purpose flour

  • ½ cup whole-wheat flour

  • ½ teaspoon baking powder

  • ½ teaspoon baking soda

  • ½ teaspoon salt

  • ¼ teaspoon ground cardamom

  • ⅔ cup chopped walnuts

  • ⅓ cup semisweet chocolate chips

  • ⅓ cup golden raisins (optional)