Recipes
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- Desserts
Light and fluffy angel food cake frosting. It has all the taste of a boiled frosting with very little effort! Sometimes I like to change it up a bit and use maple or peppermint extract instead of vanilla.
Ingredients
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1 cup white sugar
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1 large egg white
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1 teaspoon vanilla extract
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¼ teaspoon cream of tartar
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½ cup boiling water
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