Recipes
Mustard Dill Grilled Salmon & Vegetables
- Fish
In this easy grilled salmon recipe, the salmon is cooked on a cedar plank, one of the most foolproof ways of grilling. We call for zucchini, tomatoes and onion, but feel free to use your favorite vegetables instead.
Ingredients
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3 tablespoons mayonnaise
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3 tablespoons Dijon or whole-grain mustard
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1 tablespoon finely chopped fresh dill, plus fronds for garnish
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1 1/2 pounds center-cut skinless salmon fillet
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2 medium zucchini, trimmed and sliced lengthwise 1/4-inch thick
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2 tablespoons extra-virgin olive oil, divided
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1/2 teaspoon kosher salt, divided
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Ground pepper to taste
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1 large red onion, cut into 1/4-inch-thick wedges
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1 pint cherry tomatoes
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