Moms Banana Bread with Chocolate Chips
Mom’s Banana Bread with Chocolate Chips is a nostalgic favorite—moist, tender, and filled with the comforting taste of ripe bananas and sweet chocolate chips. It’s a homemade classic that brings warmth and joy to every bite.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 3 eggs, slightly beaten
- Juice of 1/2 orange (about 3 tablespoons)
- 1 cup sugar
- 1/2 cup unsalted butter (1 stick), plus extra for greasing the pan, at room temperature
- 3 ripe bananas, mashed
- 3 tablespoons mini chocolate chips
- 2 tablespoons confectioners' sugar, for dusting
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